Cherry Dumpling

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When was the last time that you took a dumpling with you to work? This lil snack will keep on pace with a happy face.
  45 minutes     Prep: 20 minutes  |  Cook: 25 minutes  |  Servings: 12 Servings
  • - 1 lb Pie Dough - 1 pt Fresh Marymalade - 4 oz CannaButter, Melted
  • Preheat oven to 420 and roll out pie dough to a 1/4 inch on a floured surface. Cut your dough into 3-4 inch rounds and add 2 Tbsp of Mary'malade of your choice. Now you can add a spoonful of cream cheese to the center if you are from the Midwest. To assemble simply fold over into a half moon shape and crimp each side. Right before you place them into the oven brush them with CannaButter and a sprinkle of sugar. Bake in the oven for about 12-18 minutes or until golden brown and delicious. Drizzle with a little HoneyBuzz for an added bonus.
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